コース詳細

Extra Large Course

9980 yen(税込)

  • 8品
  • 1名

The menu is designed to allow you to savor each carefully selected cut of meat, one dish at a time.The menu, starting with thick-cut premium beef tongue and continuing with specially selected sirloin, short ribs, and skirt steak, is designed to allow you to truly appreciate the quality of the meat.This special course is meticulously crafted, with a perfect flow from appetizer to dessert.

コースメニュー

·salad

Kimchi, Namul

・Premium thick-cut tongue

・ Special loin

・ Special ribs

・ Specialized harami

・Rare cuts

·ice

(Separately)

*Small rice portion: 200 yen

*Medium-sized rice: 250 yen

*Large portion of rice: 300 yen

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Monday: Until 18:00 on the day of visit
Tuesday: Until 18:00 on the day of your visit
Wednesday: Until 18:00 on the day of your visit
Thursday: Until 18:00 on the day of visit
Friday: Until 18:00 on the day of visit
Saturday: Until 18:00 on the day of your visit
Sunday: Until 18:00 on the day of your visit
Holidays: Until 18:00 on the day of visit

2026/04/01 更新