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[Hakuryu's recommended meats] You can enjoy specially selected meats such as specially selected kalbi, specially selected skirt steak, and specially selected loin.
2,760 yen (tax included) ~
You can enjoy the special selection of Kunugiza beef offered by Hakuryu!! It's so delicious your jaw will drop.The meat is sure to satisfy with its delicious taste! Recommended for special occasions such as dates and anniversaries. There is also a special three-item platter where you can enjoy a little bit of each specially selected meat! 5,100 yen (tax included)
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We can also prepare assortment of meat!
Price is negotiable
Depending on the amount you want, we also offer assortments that are not on the menu! Feel free to contact us!
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The ultimate tongue! Thickly sliced tongue! Nothing beats this!
1,750 yen (tax included) ~
When it comes to yakiniku, you have to start with beef tongue.We offer salted tongue, green onion tongue, plum tongue, etc.Beef tongue is a classic dish that women love too! You won't be able to stop eating it, and before you know it, you'll be asking for seconds.
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Very popular and rare cut ♪ Many repeat customers!
A rare cut that varies depending on the day's stock.Please feel free to ask our staff! (Chateaubriand, fillet, top sirloin, oyster steak, hiuchi, lamb shin, cream steak, ichibone, etc.)
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Meat was used in Kuroge Wagyu beef cattle raised in Awaji Island
I am using Kuroge Wagyu which was raised safely and safely in climate of Awaji Island, water of Awaji Island, rice straw of Awaji Island.Only the virgin cattle which is surprised by the goodness of the melting of the mouth of red, lipid having the most fleshy quality and deep taste is used.
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Special thick-sliced tongue
3180 yen(Tax included)
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Tongue wrapped in green onions
1550 yen(Tax included)
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Special Loose
2870 yen(Tax included)
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average loin
1780 yen(Tax included)
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Special Calvi
2760 yen(Tax included)
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Average ribs
1670 yen(Tax included)
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Falling Calvi
1350 yen(Tax included)
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Specialty Harami
2980 yen(Tax included)
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Regular Harami
1600 yen(Tax included)
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garlic skirt steak
1650 yen(Tax included)
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thick-sliced steak
3630 jpy(Tax included)
The moment you bite into it, the delicious flavor of the meat overflows.
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Assortment of 3 special dishes
5100 yen(Tax included)
Loin / Skirt steak / Kalbi A small selection of specially selected meats
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Regular 3-item assortment
3030 yen(Tax included)
Regular loin / Regular rib / Regular skirt steak
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colon
880 yen(Tax included)
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Minamino
900 yen(Tax included)
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Trami
980 yen(Tax included)
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White dragon salad
880 yen(Tax included)
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onion salad
550 yen(Tax included)
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Delicious rice bowl
¥ 760(Tax included)
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Stone-grilled kuppa
880 yen(Tax included)
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Stone-grilled tail kuppa
990 yen(Tax included)
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Cold noodle
880 yen(Tax included)
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The size and atmosphere of the private room that can accommodate up to 10 people are excellent! If you eat delicious meat of delicious Nukuza beef, everything is satisfied ♪
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A table for 4 people! The table and seats are made wider, so you can enjoy your meal at ease!
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We also have a table for two people.You can bake your meat side by side.There are tables for 4 people, 6 people, so please visit us, please choose according to the number of people.
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"Shoza beef" has a characteristic meat
As cows raised in Awaji are brought up in a relaxed environment without stress, fleshy quality is good, surprising mouth melts.Once you eat it you can not forget it.
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Meat being bred only in Awajishima.It is rare in Akashi.
It is rare and can not be tasted elsewhere in Akashi which is only on Awajishima! "Meat.I would like to eat it once.
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Table 2Person(s) × 1
Our only table of two people.Recommended for your friends and couples.Because there is only one seat, reservation is early.
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Table 4Person(s) × 2
We prepare two tables for four people and two tables for six people.Please choose according to the number of people you visit.
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Private rooms10Person(s) × 1
A private room full of luxury.MAX 10 people can enter
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The exterior is white and the black door is a landmark.I definitely want to open the door when I go to the front of the entrance.
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The back of the shop is also the entrance.It is OK to get in from both entrances.
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Yakiniku restaurant popular for entertaining
A white dragon where you can enjoy the Nagisa beef that is not widely available.You can enjoy your meal slowly in a calm space.
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Yakiniku using Awaji Island's Nagisa beef
The warm climate of Awaji Island and the female Nagisa cows that have been raised safely by watering the island.The fat of the sashi is sweet.
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Enjoy the phantom rare parts
Rare parts that vary depending on the arrival status of the day.There is no doubt that it will repeat once you eat it!
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Private room that can accommodate up to 10 people
For up to 10 banquets, you can enjoy it in one private room.Good meat in a good space ♪ Please
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Roasted beef with Awaji Island island grilled meat
A temperate climate of Awajishima and a female cow which gave island water safely.There are sweetness in the fat of sashi.
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Ranza beef production ranch is beef raised only Kuroge Wagyu beef and cow with Kunugi The Group.We care about the warm climate and nature of Awaji Island, carefully keeping the passion for underground water, rice, rice and so on carefully.With rigorous management, please also appreciate the rare beef that only a limited number of people will circulate in this world, along with mellow texture.
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The store manager picked up no choice of drinks! Unusual shochu too!
The manager chooses a drink that meets meat and pulls out.Enjoy delicious sake with delicious meat.
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As well as shochu and sake! There is also wine and chuhai
Japanese sake and shochu have things that are unusual and those that match meat! Beer, wine and chuhai have things that match meat!